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Insulin (Pork)

Insulin (Pork)

Product Details:

  • Molecular Formula C257H383N65O77S6
  • Purity 98%
  • Melting Point 233 C (451 F)
  • Usage Insulin is a hormone made by the pancreas that allows your body to use sugar (glucose) from carbohydrates in the food that you eat for energy or to store glucose for future use. Insulin helps keeps your blood sugar level from getting too high (hyperglycemia) or too low (hypoglycemia).
  • Molecular Weight ‎5808 Grams (g)
  • Supply Ability : 500 , Kilograms Per Month
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Price And Quantity

  • 100 INR
  • 1 , Kilograms

Product Specifications

  • ‎5808 Grams (g)
  • 233 C (451 F)
  • C257H383N65O77S6
  • Insulin is a hormone made by the pancreas that allows your body to use sugar (glucose) from carbohydrates in the food that you eat for energy or to store glucose for future use. Insulin helps keeps your blood sugar level from getting too high (hyperglycemia) or too low (hypoglycemia).
  • 98%

Trade Information

  • Cash in Advance (CID), Cash Advance (CA)
  • 500 , Kilograms Per Month
  • 3-4 Week
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India

Product Description

Insulin (Pork)

United States Pharmacopeia (USP) Reference Standard

Synonym: Insulin from hog pancreas, Insulin from porcine pancreas

Properties

Related CategoriesAnalytical Standards, Analytical/Chromatography,Pharmacopeia & Metrological Institutes Standards, USP Standards, USP Standards I - K 

NATIONAL ANALYTICAL CORPORATION - CHEMICAL DIVISION

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