Beef-pork Fat Blend (Fatty Acid Profile)

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Beef-pork Fat Blend (Fatty Acid Profile) Specification

Shape
Solid or semi-solid amorphous

Melting Point
20-40C

Ph Level
Neutral (around 7.0)

CAS No
N/A Mixture of compounds

Appearance
Pale yellow to white greasy solid

Purity
Natural blend no specific purity percentage

Solubility
Insoluble in water soluble in organic solvents

Storage
Store in a cool dry place (below 25C) keep away from direct sunlight

Shelf Life
6-12 months under ideal storage conditions Months

Molecular Formula
N/A Complex mixture of fatty acids

Taste
Rich and fatty

Ingredients
Beef fat pork fat fatty acid profile includes saturated and unsaturated fatty acids

Grade
Food grade

Application
Food industry (meats processed foods flavor enhancers) cosmetics industrial lubricants

HS Code
1501.90.00

Poisonous
NO

Density
0.90 Gram per cubic centimeter(g/cm3)

Properties
Contains a blend of saturated and unsaturated fatty acids rich in oleic acid and stearic acid

Smell
Other

Physical Form
Other

Usage
Blended with other fats or oils used for texture and flavor enhancement

Structural Formula
N/A Mixture of triglycerides and fatty acids

About Beef-pork Fat Blend (Fatty Acid Profile)

Beef-pork Fat Blend (Fatty Acid Profile) is a high-quality food-grade product specifically formulated using a natural mix of beef and pork fat. Characterized by its pale yellow to white greasy solid appearance, this blend is rich and fatty in taste, ideal for enhancing textures and flavors. The product contains a balanced mix of saturated and unsaturated fatty acids, including oleic acid and stearic acid. With a melting point range of 20-40C, it remains semi-solid or solid under ambient conditions. Insoluble in water but soluble in organic solvents, it is versatile for applications such as processed food manufacturing, flavor enhancers, cosmetic formulations, and industrial lubricants. A neutral pH level ensures compatibility in various processes. Free from toxins, this blend is safe to use and has a shelf life of up to 6-12 months if stored in a cool, dry environment below 25C, away from direct sunlight. This product delivers consistent quality and superior usability across diverse industries while maintaining natural integrity.