all-trans-Astaxanthin

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MOQ : 1 , , Kilograms

all-trans-Astaxanthin Specification

Purity
≥97%

Molecular Weight
596.841

Melting Point
216 °C

Usage
Astaxanthin is applied directly to the skin to protect against sunburn, to reduce wrinkles, and for other cosmetic benefits. In food, it is used as a coloring for salmon, crabs, shrimp, chicken, and egg production. In agriculture, astaxanthin is used as a food supplement for egg-producing chickens.

Molecular Formula
‎C40H52O4

all-trans-Astaxanthin Trade Information

Minimum Order Quantity
1 , , Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID)

Supply Ability
500 Kilograms Per Month

Delivery Time
3-4 Week

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Export Market(s)
Western Europe, Middle East, Central America, Eastern Europe, Africa, South America, Australia, Asia, North America

Main Domestic Market
All India

About all-trans-Astaxanthin

all-trans-Astaxanthin Synonym: (3S,3S,all-trans)-3,3-Dihydroxy-,-carotene-4,4-dione, (3S,3S)-3,3-Dihydroxy-,-carotene-4,4-dione, Astaxanthin CAS Number 472-61-7 Empirical Formula (Hill Notation) C40H52O4 Molecular Weight 596.84 E Number E161j EC Number 207-451-4 MDL number MFCD00672621grade analytical standard assay 97% form neat shelf life limited shelf life, expiry date on the label application(s) HPLC: suitable gas chromatography (GC): suitable format neat

FAQs of all-trans-Astaxanthin:

Q: What is the purity level of all-trans-Astaxanthin?

A: The purity level of all-trans-Astaxanthin is 97%.

Q: What is the molecular formula and molecular weight of all-trans-Astaxanthin?

A: The molecular formula is C40H52O4, and the molecular weight is 596.841.

Q: What are the cosmetic applications of all-trans-Astaxanthin?

A: All-trans-Astaxanthin is applied directly to the skin to protect against sunburn, reduce wrinkles, and offer other cosmetic benefits.

Q: What is the melting point of all-trans-Astaxanthin?

A: The melting point of all-trans-Astaxanthin is 216 C.

Q: How is all-trans-Astaxanthin used in food and agriculture?

A: In food, it is used as a coloring for salmon, crabs, shrimp, chicken, and egg production. In agriculture, it is used as a food supplement for egg-producing chickens.

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