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Send InquiryCapsiate
MOQ : 1 Kilograms
Capsiate Specification
- Melting Point
- 62–65 °C
- Appearance
- Brown powder
- Molecular Formula
- C18H26O4
- Molecular Weight
- 306.4 Grams (g)
- Usage
- PubMed:Administration of capsiate, a non-pungent capsaicin analog, promotes energy metabolism and suppresses body fat accumulation in mice. PubMed:CH-19 sweet, nonpungent cultivar of red pepper, increased body temperature in mice with vanilloid receptors stimulation by capsiate.
Capsiate Trade Information
- Minimum Order Quantity
- 1 Kilograms
- Payment Terms
- Cash in Advance (CID), Cash Advance (CA)
- Supply Ability
- 500 Kilograms, , Per Month
- Delivery Time
- 3-4 Week
- Sample Available
- Yes
- Sample Policy
- Sample costs shipping and taxes has to be paid by the buyer
- Main Export Market(s)
- Western Europe, Central America, Eastern Europe, Africa, Middle East, South America, Australia, Asia, North America
- Main Domestic Market
- All India
About Capsiate
CapsiateSynonym: (6E)-8-Methyl-6-nonenoic acid (4-hydroxy-3-methoxyphenyl)methyl ester, 4-Hydroxy-3-methoxybenzyl (E)-8-methyl-6-nonenoate, Vanillyl (E)-8-methyl-6-nonenoate CAS Number 205687-01-0 Empirical Formula (Hill Notation) C18H26O4 Molecular Weight 306.40 grade analytical standard assay 97.0% (HPLC) shelf life limited shelf life, expiry date on the labelFAQs of Capsiate:
Q: What is the molecular weight of Capsiate?
A: The molecular weight of Capsiate is 306.4 grams (g).Q: What is the appearance of Capsiate?
A: Capsiate appears as a brown powder.Q: What is the molecular formula of Capsiate?
A: The molecular formula of Capsiate is C18H26O4.Q: What is the melting point range of Capsiate?
A: The melting point range of Capsiate is 6265 C.Q: What are the reported usages of Capsiate in research studies?
A: Capsiate has been reported in studies to promote energy metabolism, suppress body fat accumulation, and stimulate vanilloid receptors, increasing body temperature in mice.
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