Disodium Inosinate

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MOQ : 1 Kilograms

Disodium Inosinate Specification

Usage
Disodium inosinate is used as a flavor enhancer, in synergy with monosodium glutamate (MSG) to provide the umami taste. It is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5'-ribonucleotides.

Purity
99%

Molecular Formula
C10H11N4Na2O8P

Application
food

Molecular Weight
392.17 Grams (g)

Disodium Inosinate Trade Information

Minimum Order Quantity
1 Kilograms

Supply Ability
500 Kilograms KG Per Month

Delivery Time
2--8 Week

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Packaging Details
Carton and Poly Bag.

Main Export Market(s)
Western Europe, Australia, North America, Eastern Europe, Middle East, Central America, Africa, South America, Asia

Main Domestic Market
All India

About Disodium Inosinate

Disodium Inosinate Synonym: 5-IMP-Na2, 5-Inosinic acid disodium salt hydrate, I-5-P, IMP, Inosine 5-monophosphate disodium salt hydrate, Inosinic Acid Empirical Formula (Hill Notation): C10H11N4O8PNa2 xH2O Molecular Weight: 392.17 (anhydrous basis) CAS Number: 352195-40-5 grade certified reference material

FAQs of Disodium Inosinate:

Q: What is the molecular weight of Disodium Inosinate?

A: The molecular weight of Disodium Inosinate is 392.17 grams (g).

Q: What is the purity level of Disodium Inosinate?

A: The purity level of Disodium Inosinate is 99%.

Q: What is the molecular formula of Disodium Inosinate?

A: The molecular formula of Disodium Inosinate is C10H11N4Na2O8P.

Q: What is the primary usage of Disodium Inosinate?

A: Disodium Inosinate is used as a flavor enhancer, often in synergy with monosodium glutamate (MSG) to provide the umami taste.

Q: In what food application is Disodium Inosinate commonly used?

A: Disodium Inosinate is commonly added to foods in conjunction with disodium guanylate, forming the combination known as disodium 5-ribonucleotides.

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