EH92-527-1 Potato (blank)

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EH92-527-1 Potato (blank) Specification

Appearance
Light brown to yellowish skin, creamy to white flesh.

Molecular Formula
C6H10O5 (main component: starch)

Ph Level
5.4 5.9 (slightly acidic)

Physical Form
Solid (Fresh Whole)

HS Code
07019010

Grade
A Grade / Food Grade

Molecular Weight
162.14 g/mol (starch)

Shape
Oval, elongated tuber.

Melting Point
Not applicable (decomposes before melting)

Shelf Life
23 months under proper storage conditions.

Structural Formula
(C6H10O5)n (for starch)

Taste
Mild, earthy, and starchy.

Poisonous
Non-poisonous when fresh (may produce solanine on prolonged exposure to light).

Properties
Rich in starch, contains dietary fiber, vitamin C, and potassium.

Product Type
Vegetable (Potato)

Application
Culinary uses (boiling, baking, frying), food processing, starch production.

Density
1.09 Gram per cubic centimeter(g/cm3)

Smell
Neutral, characteristic of fresh potato.

Usage
Direct consumption or as raw material in food industry.

Purity
99% (Natural)

Solubility
Insoluble in water (whole form); starch is partially soluble in hot water.

Ingredients
100% Fresh Potato

Storage
Cool, dry, ventilated place, away from sunlight.

About EH92-527-1 Potato (blank)

Jump on a new era of research and culinary innovation with the EH92-527-1 Potato (blank) cultivar. Valorous among food-grade potatoes, this genetically modified variety boasts a crowning featureits high amylopectin starch content, making it sought-after for both food processors and research institutions. Its decorated characteristics include creamy-to-white, mild-tasting flesh and oval, elongated form. Sourced and traded competitively in India, EH92-527-1 is available in bulk or as specified, expertly stored and handled for optimal freshness. Explore reliability and purity99% natural grade, delivered precisely to your needs.

Distinguished Features, Applications, and Core Advantages

Explore the decorated features of EH92-527-1 Potato (blank): designed for versatility across culinary and industrial realms. Its high starch and fiber content ensures superior performance in starch extraction and food processing. The machine-friendly, oval tubers support efficient handling and peeling for bulk applications. Primary competitive advantages include its genetic valorboosted amylopectin yield, solid storage stability, and robust, reliably sourced Grade A quality. Whether for direct consumption or industrial use, these potatoes promise a distinguished edge.

FOB Port, Payment Terms, and Sample Policy Information

EH92-527-1 Potato (blank) is delivered from major FOB ports in India, with shipment tailored to meet your delivery needs. Rate quotes are transparent, highlighting our commitment to competitive pricing and dependable handover schedules. Our flexible payment terms accommodate various transaction preferences, ensuring smooth procurement. Sample policy enables potential buyers to evaluate quality firsthand before proceeding, offering a tangible assurance of value and suitability for intended applications.

FAQs of EH92-527-1 Potato (blank):

Q: How is the EH92-527-1 Potato (blank) best stored for maximum shelf life?

A: To maintain freshness, EH92-527-1 Potato should be stored in a cool, dry, and well-ventilated place at temperatures between 4C and 10C. This helps prevent sprouting and extends its shelf life up to 23 months.

Q: What are the primary uses and benefits of EH92-527-1 Potato (blank)?

A: EH92-527-1 is ideal for culinary useincluding boiling, baking, and fryingas well as for food processing and industrial starch extraction. Its high amylopectin content and food-grade purity offer superior processability and consistent results.

Q: When is EH92-527-1 Potato (blank) typically harvested?

A: Harvest season varies by region, but EH92-527-1 Potato (blank) is typically matured and harvested in the mid to late summer months, ensuring optimal quality and starch content.

Q: Where is EH92-527-1 Potato (blank) primarily available and exported?

A: This potato variety is primarily supplied and traded from India, with export capabilities supported through major FOB ports, tailored to meet buyer location and shipment preferences.

Q: What is the process for ordering and receiving EH92-527-1 Potato (blank)?

A: To place an order, contact your supplier or trader in India, specify packaging requirements, and confirm shipment details. After payment, potatoes are handled with care and delivered based on agreed shipping terms.

Q: How does the EH92-527-1 Potato (blank) differ in terms of appearance and taste?

A: It has a decorated, light brown to yellowish skin and creamy-to-white flesh. The flavor profile is mild, earthy, and starchy with a neutral, fresh smell, making it well-suited for varied culinary applications.

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