About Insulin porcine for system suitability
Insulin porcine for system suitabilityEuropean Pharmacopoeia (EP) Reference StandardSynonym: Insulin from hog pancreas, Insulin from porcine pancreasCAS Number12584-58-6Empirical Formula (Hill Notation)C256H381N65O76S6Molecular Weight5777.54PropertiesRelated CategoriesAnalytical Standards,Analytical/Chromatography,EP Standards,EP Standards I - K,Pharmacopeia & Metrological Institutes Standards
FAQs of Insulin porcine for system suitability:
Q: What is the melting point of Insulin Porcine for system suitability?
A: The melting point of Insulin Porcine for system suitability is 233 C (451 F).
Q: What is the molecular weight of Insulin Porcine?
A: The molecular weight of Insulin Porcine is 5777.54 grams (g).
Q: What is the molecular formula of Insulin Porcine?
A: The molecular formula of Insulin Porcine is C256H381N65O76S6.
Q: What is the purity level of Insulin Porcine?
A: The purity level of Insulin Porcine is 98%.
Q: What is the primary usage of Insulin Porcine?
A: Insulin Porcine, or pig insulin, is a two-chain polypeptide hormone produced in vivo in the pancreatic cells. It is used to regulate glucose uptake into muscle and fat cells by recruiting membrane glucose transporter Glut-4 to the cell surface.