About Pimelic acid
Pimelic acid (C7H12O4) is a high-purity organic compound, boasting a purity level of 99%. It is a crystalline substance with a melting point range of 103 to 105 C (217 to 221 F). This dicarboxylic acid serves as a key ingredient in the biosynthesis of lysine, an essential amino acid required for protein formation. Structurally, pimelic acid includes seven carbon atoms and is one methylene group longer than adipic acid, a widely recognized precursor to polyesters and polyamides. Its molecular weight measures 160.17 g, making it suitable for applications in biochemical research, polymer synthesis, and organic chemistry. Pimelic acids stability and chemical properties make it valuable for a variety of industrial and scientific uses.
FAQs of Pimelic acid:
Q: What is the purity level of pimelic acid?
A: Pimelic acid has a purity level of 99%.
Q: What is the melting point of pimelic acid?
A: The melting point of pimelic acid ranges from 103 to 105 C (217 to 221 F).
Q: What is the molecular weight of pimelic acid?
A: Pimelic acid has a molecular weight of 160.17 grams.
Q: What are the primary uses of pimelic acid?
A: Pimelic acid is involved in lysine biosynthesis and serves as a precursor in polymer synthesis and organic chemistry applications.
Q: How does pimelic acid compare to adipic acid?
A: Pimelic acid is structurally similar to adipic acid but contains one additional methylene group.