2, 3-Diethyl-5-methylpyrazine

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MOQ : 1 Kilograms

2, 3-Diethyl-5-methylpyrazine Specification

Usage
2, 3-Diethyl-5-methylpyrazine is found in animal foods. Aroma constituent of Parmesan cheese, roasted filbert, roasted peanut, baked or chipped potato, cooked chicken, beef, lamb, mutton and pork. 2, 3-Diethyl-5-methylpyrazine is present in galbanum oil. 2, 3-Diethyl-5-methylpyrazine is a flavouring agent.

Molecular Weight
150.22 Grams (g)

Molecular Formula
C9H14N2

Purity
98%

Appearance
colorless to pale yellow clear liquid

2, 3-Diethyl-5-methylpyrazine Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
500 Kilograms Per Month

Delivery Time
3-4 Week

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Export Market(s)
Western Europe, Australia, Eastern Europe, Middle East, Central America, South America, Asia, North America, Africa

Main Domestic Market
All India

About 2, 3-Diethyl-5-methylpyrazine

2,3-Diethyl-5-methylpyrazine analytical standard CAS Number 18138-04-0 Empirical Formula (Hill Notation) C9H14N2 Molecular Weight 150.22 grade analytical standard assay 98.5% (GC) form neat shelf life limited shelf life, expiry date on the label application(s) HPLC: suitable gas chromatography (GC): suitable refractive index n20/D 1.498(lit.) density 0.949g/mLat 25C(lit.) format neat storage temp. 2-8C

FAQs of 2, 3-Diethyl-5-methylpyrazine:

Q: What is the molecular formula of 2, 3-Diethyl-5-methylpyrazine?

A: The molecular formula of 2, 3-Diethyl-5-methylpyrazine is C9H14N2.

Q: What is the molecular weight of 2, 3-Diethyl-5-methylpyrazine?

A: The molecular weight of 2, 3-Diethyl-5-methylpyrazine is 150.22 grams (g).

Q: What is the appearance of 2, 3-Diethyl-5-methylpyrazine?

A: 2, 3-Diethyl-5-methylpyrazine appears as a colorless to pale yellow clear liquid.

Q: What is the purity of 2, 3-Diethyl-5-methylpyrazine?

A: The purity of 2, 3-Diethyl-5-methylpyrazine is 98%.

Q: What is the usage of 2, 3-Diethyl-5-methylpyrazine?

A: 2, 3-Diethyl-5-methylpyrazine is a flavoring agent and is found in animal foods as an aroma constituent of Parmesan cheese, roasted filbert, roasted peanut, baked or chipped potato, cooked chicken, beef, lamb, mutton, and pork. It is also present in galbanum oil.

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