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3- Nitroaniline
3- Nitroaniline

3- Nitroaniline

3- Nitroaniline Specification

  • Purity
  • 97%
  • Melting Point
  • 147 C
  • Molecular Weight
  • 138.12 Grams (g)
  • Molecular Formula
  • C6H6N2O2
  • Usage
  • This chemical is commonly used as an intermediate in the synthesis of dyes, antioxidants, pharmaceuticals, gasoline, gum inhibitors, poultry medicines, and as a corrosion inhibitor. Any bacterial metabolite produced by metabolism of a xenobiotic compound in bacteria.
 

3- Nitroaniline Trade Information

  • Minimum Order Quantity
  • 1 Kilograms
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA)
  • Supply Ability
  • 500 Kilograms Per Month
  • Delivery Time
  • 3-4 Week
  • Sample Available
  • Yes
  • Sample Policy
  • Sample costs shipping and taxes has to be paid by the buyer
  • Main Export Market(s)
  • Western Europe, Australia, North America, South America, Eastern Europe, Middle East, Central America, Africa, Asia
  • Main Domestic Market
  • All India
 

About 3- Nitroaniline

3-Nitroaniline grade analytical standard vapor pressure 1 mmHg ( 119 C) form neat application(s) HPLC: suitable gas chromatography (GC): suitable mp 111-114C(lit.) format neat

FAQs of 3- Nitroaniline:


Q: What is the primary usage of 3-Nitroaniline?

A: 3-Nitroaniline is commonly used as an intermediate in the synthesis of dyes, antioxidants, pharmaceuticals, gasoline, gum inhibitors, poultry medicines, and as a corrosion inhibitor.

Q: What is the molecular formula of 3-Nitroaniline?

A: The molecular formula of 3-Nitroaniline is C6H6N2O2.

Q: What is the purity level of 3-Nitroaniline?

A: The purity level of 3-Nitroaniline is 97%.

Q: What is the molecular weight of 3-Nitroaniline?

A: The molecular weight of 3-Nitroaniline is 138.12 grams (g).

Q: What is the melting point of 3-Nitroaniline?

A: The melting point of 3-Nitroaniline is 147 C.

Q: Is 3-Nitroaniline a bacterial metabolite?

A: Yes, 3-Nitroaniline can act as a bacterial metabolite produced by the metabolism of a xenobiotic compound in bacteria.

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