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D--Tocopherol succinate

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MOQ : 1 Kilograms

D--Tocopherol succinate Specification

Usage
Alpha-tocopherol succinate is subsequently most commonly indicated for dietary supplementation in individuals who may demonstrate a genuine deficiency in vitamin E. Vitamin E itself is naturally found in various foods, added to others, or used in commercially available products as a dietary supplement.

Purity
9%

Melting Point
76 °C

Molecular Weight
530.8 Grams (g)

Molecular Formula
C33H54O5

D--Tocopherol succinate Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
500 Kilograms, , Per Month

Delivery Time
3-4 Week

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Export Market(s)
Western Europe, Australia, Eastern Europe, Central America, Middle East, South America, Asia, North America, Africa

About D--Tocopherol succinate

D--Tocopherol succinateSynonym: Vitamin E succinateEmpirical Formula (Hill Notation): C33H54O5Molecular Weight: 530.78CAS Number: 4345-03-3grade analytical standard form neat feature standard type fat soluble vitamin packaging ampule of 100mg application(s) HPLC: suitable gas chromatography (GC): suitable format neat storage temp. 20C

FAQs of D--Tocopherol succinate:

Q: What is the molecular formula of D--Tocopherol succinate?

A: The molecular formula of D--Tocopherol succinate is C33H54O5.

Q: What is the molecular weight of D--Tocopherol succinate?

A: The molecular weight of D--Tocopherol succinate is 530.8 Grams (g).

Q: What is the melting point of D--Tocopherol succinate?

A: The melting point of D--Tocopherol succinate is 76 C.

Q: What is the purity level of D--Tocopherol succinate?

A: The purity of D--Tocopherol succinate is 9%.

Q: What is the primary usage of D--Tocopherol succinate?

A: D--Tocopherol succinate is most commonly indicated for dietary supplementation in individuals who may have a genuine deficiency in vitamin E.

Q: Where is vitamin E naturally found, and in what forms is it available?

A: Vitamin E is naturally found in various foods, added to others, or used in commercially available products as a dietary supplement.

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