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Polyclar Endure

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MOQ : 1 Piece

Polyclar Endure Specification

CAS No
9003-39-8

Molecular Formula
(C6H9NO)n

Storage Instructions
Store in a cool, dry place in tightly sealed bags

Usage
Prevention of chill haze in beer

Physical State
Solid

Density
1.2 Gram per cubic centimeter(g/cm3)

Ph Level
Neutral (5.0-8.0)

Purity
99%

Size
Granular

Shelf Life
3 years

Packaging Type
Multi-layer paper bags with PE inner liner

Melting Point
Decomposes

Molecular Weight
(C6H9NO)n ~111,000 g/mol

Grade
Food Grade

Type
PVP (Polyvinylpolypyrrolidone)

Application
Beer stabilization agent

Appearance
White, free-flowing granular powder

Purity(%)
99%

Water solubility
Insoluble

Storage Temperature
<30C

Recommended Dosage
1020 g/hl

Microbial Criteria
Meets international standards

Formulation
Ready to use powder

Hazard Statement
Non hazardous according to current legislation

Primary Function
Removes polyphenols and proteins

Regulatory Status
Complies with Food Chemical Codex (FCC) and EBC standards

Identity Test
Passes as Polyvinylpolypyrrolidone

pH (solution)
5.0-8.0 (in suspension)

Heavy Metals Content
<10 ppm

Particle Size
20-150 micron

Handling Precaution
Avoid inhalation of dust

Polyclar Endure Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
3 Pieces Per Week

Main Export Market(s)
Western Europe, Asia, Australia, Eastern Europe, Central America, Middle East, South America, North America, Africa

About Polyclar Endure

Polyclar Endure

Chemistry: PVP polymers and VP derivatives

regeneration-grade beer stabilizer

The Ashland Polyclar line of beer stabilizers, the market leading beer stabilizers, just got even better. Introducing a new and improved version of Polyclar Super R: Polyclar Endure. This product is designed to be used in breweries with regenerative filter systems.

description

Polyclar Endure regeneration-grade beer stabilizer is a very effective 100% PVPP stabilizer. It is optimized for regeneration use, either on its own or in conjunction with other stabilizers, offering a highly effective means of preventing non-biological haze in all types of beer.

key facts

Polyclar Endure regeneration-grade beer stabilizer represents a significant development in preserving the quality and character of beer after packaging.

If offers the following key benefits:

regeneration-grade PVPP, requiring a dedicated secondary regeneration filter

effective and highly selective removal of haze-producing polyphenols

protection against chill haze and permanent haze development

prevents oxidation of flavonoids, which contributes to harsh, astringent and stale flavors in beer.

no negative impact on foam, flavor or other quality parameters.

no labeling of your finished product required

excellent technical service from industry specialists

compatible with all regenerative filter brands

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Advanced Beer Stabilization Technology

Polyclar Endure leverages the unique properties of PVP to efficiently stabilize beer by adsorbing polyphenols and proteins that contribute to haze formation. Its granular form ensures rapid dispersion and effective interaction during treatment, making it a top choice for breweries seeking clarity and shelf stability.

Safety and Compliance

Formulated as a food-grade, non-hazardous powder, Polyclar Endure meets stringent international regulatory criteria. It is certified to comply with FCC and EBC standards, guaranteeing its safety for use in beer production. The product passes identity tests and contains less than 10 ppm heavy metals, underscoring its premium quality.

FAQ's of Polyclar Endure:

Q: How is Polyclar Endure used in the beer stabilization process?

A: Polyclar Endure is added to beer at a recommended dosage between 10-20 grams per hectoliter. It is typically dispersed during the conditioning or filtration stage to adsorb and remove haze-causing polyphenols and proteins, resulting in improved clarity and stability.

Q: What benefits does Polyclar Endure offer for breweries?

A: By removing polyphenols and proteins, Polyclar Endure effectively prevents chill haze formation, extending shelf life and maintaining beer quality. Its ready-to-use granular form ensures easy handling and consistent performance, making it an ideal solution for commercial breweries.

Q: When should Polyclar Endure be applied during beer production?

A: Polyclar Endure is best applied during beer conditioning or filtration. This timing allows maximum contact with haze-forming components, ensuring efficient removal and optimal clarity before packaging.

Q: Where should Polyclar Endure be stored for maximum shelf life?

A: The product should be stored in a cool, dry place below 30C, in tightly sealed multi-layer paper bags with PE inner liners to preserve quality and prevent moisture absorption. Under these conditions, Polyclar Endure maintains a shelf life of up to 3 years.

Q: What safety precautions should be followed when handling Polyclar Endure?

A: While Polyclar Endure is classified as non-hazardous, it's advisable to avoid inhalation of dust during handling. Use in well-ventilated areas and employ appropriate protective measures to ensure safe handling.

Q: How does Polyclar Endure comply with food safety and regulatory standards?

A: Polyclar Endure meets the criteria set by the Food Chemical Codex (FCC) and EBC standards. It passes identity tests as PVP, contains less than 10 ppm heavy metals, and fulfills international microbial requirements, ensuring its suitability for beer production.

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